Dark crystal malt

Crystal Dark Malt (Simpsons & Crisp)

Dark Crystal Malt

It gives the finished beer a deep copper hue and increased mouthfeel and body due to the level of unfermented (dextrin) sugars.

Expect flavours of complex toffee and burnt sugars, but without the astringency of roasted malt.


  • Colour EBC: 245 - 290
  • Tasting: Burnt Caramel, Toffee, Raisins
  • Usage: Up to 15%
  • Beer Styles: Dark Ales, Brown Ale, Red Ale, Dark Mild, Scotch Ales, Porters, Best Bitters

Adding caramelised malts to beer increases mouthfeel and body, while also contributing to foam stability.

Subject to current stock levels, malt is available in bags of 500g and 3 kg.

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