{"title":"Malts \u0026 Grains","description":"","products":[{"product_id":"flaked-torrefied-oats-crisp-maltings","title":"Flaked Torrefied Oats - Crisp Maltings","description":"\u003ch2\u003eFlaked Torrefied Oats – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eIf you've ever sipped an oatmeal stout and thought \u003cem\u003e\"how is this so smooth?\"\u003c\/em\u003e — this is the answer. Crisp Maltings' Flaked Torrefied Oats bring that signature silky, creamy mouthfeel that separates a good homebrew from a great one.\u003c\/p\u003e\n\u003cp\u003eHusked oat grains, heat-treated and rolled flat, they drop straight into the mash with no pre-cooking required. The result? A fuller body, a rounder finish, and a texture that makes every sip feel intentional.\u003c\/p\u003e\n\u003cp\u003eWhether you're building a velvety oatmeal stout or chasing that pillowy, hazy NEIPA mouthfeel, these oats are your go-to adjunct.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 2.5–3.5 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Smooth, silky, creamy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMax usage:\u003c\/strong\u003e Up to 20% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Oatmeal Stout, New England IPA, Milk Stout, Wheat Beer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eFlaked adjuncts can slow your lauter at higher rates — especially in all-grain setups. Add rice hulls or a well-husked base malt to keep the mash flowing freely and avoid a stuck sparge.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53280035406167,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53329229480279,"sku":null,"price":5.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/Flaked_Torrefied_Oats.jpg?v=1775833606"},{"product_id":"golden-naked-oats-simpsons-malt","title":"Golden Naked Oats - Simpsons Malt","description":"\u003ch2\u003eGolden Naked Oats – Simpsons Malt\u003c\/h2\u003e\n\u003cp\u003eNot your average oat malt. Simpsons Golden Naked Oats are a huskless crystal oat malt that brings something genuinely distinctive to the grain bill — a deep golden hue, light caramel sweetness, and a creamy, satiny mouthfeel that rounds out hop-forward beers beautifully.\u003c\/p\u003e\n\u003cp\u003eWhere flaked oats add body, Golden Naked Oats add \u003cem\u003echaracter\u003c\/em\u003e. That subtle nuttiness and caramel depth make them a favourite in juicy IPAs, oat stouts, and speciality beers where texture and balance matter as much as flavour.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 12–25 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Creamy, nutty, light caramel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e 4–15% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Oat Stout, Juicy IPA, Speciality Beers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eBeing huskless, Golden Naked Oats can contribute to a sluggish lauter if used at the higher end of the range. Add rice hulls or a well-husked base malt to keep things flowing freely.\u003c\/p\u003e","brand":"Simpsons Malt","offers":[{"title":"500g","offer_id":53282813477207,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53329227809111,"sku":null,"price":7.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5601_cdc5476c-79d7-4495-bcf6-9b6b82ec0ae0.jpg?v=1769253696"},{"product_id":"flaked-torrefied-barley-crisp-maltings","title":"Flaked Torrefied Barley - Crisp Maltings","description":"\u003ch2\u003eFlaked Torrefied Barley – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eWant a better head on your homebrew? Flaked Torrefied Barley is one of the most effective adjuncts for promoting head retention and adding a satisfying body to the finished beer — with a slightly more pronounced grainy character than its wheat counterpart.\u003c\/p\u003e\n\u003cp\u003eHeat-treated and rolled flat, it drops straight into the mash with no pre-cooking required. A versatile adjunct that works across virtually all beer styles, and a useful alternative to wheat in recipes already heavy on huskless grains.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 3–5 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Grainy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMax usage:\u003c\/strong\u003e Up to 10% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e All styles — particularly stouts, porters, and session ales\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eLike all flaked adjuncts, barley can slow your lauter at higher rates. Add rice hulls or a well-husked base malt to keep the mash flowing freely and avoid a stuck sparge.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53319605715287,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53329185767767,"sku":null,"price":6.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5592_02974a2d-e31e-4a52-8874-deba2f4f7790.jpg?v=1769253696"},{"product_id":"flaked-torrefied-maize-crisp-maltings","title":"Flaked Torrefied Maize - Crisp Maltings","description":"\u003ch2\u003eFlaked Torrefied Maize – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eThat crisp, clean sweetness in a continental lager? Often, it's maize. Crisp Maltings' Flaked Torrefied Maize is a GM-free adjunct that adds a subtle corn and cornflake-like sweetness to beer, lightens the body, and lifts the colour — all without needing to pre-cook.\u003c\/p\u003e\n\u003cp\u003eEqually at home in a Prohibition-style lager or a classic British bitter, and a favourite among distillers looking to produce bourbon-style whisky without the faff of a cereal mash.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 0–1 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Corn, cornflakes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMax usage:\u003c\/strong\u003e Up to 25% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Continental Lager, Prohibition Lager, British Bitter, Bourbon-style spirits\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGM-free\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eAt higher usage rates, flaked adjuncts can slow your lauter. Add rice hulls or a well-husked base malt to keep the mash flowing freely. No pre-cooking or cereal mash required.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53319779320151,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53329118003543,"sku":null,"price":7.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5593_3238a3e9-cdd5-44dc-8f55-252645c4a558.jpg?v=1769253695"},{"product_id":"flaked-wheat-simpsons-malt","title":"Flaked Wheat - Simpsons Malt","description":"\u003ch2\u003eFlaked Wheat – Simpsons Malt\u003c\/h2\u003e\n\u003cp\u003eThe go-to adjunct for haze, head, and that satisfying wheat beer softness. Simpsons Flaked Wheat is an unmalted adjunct with a high protein content that delivers foam stability, a crisper mouthfeel than wheat malt, and the turbidity that defines a proper NEIPA or witbier.\u003c\/p\u003e\n\u003cp\u003eTraditionally used at 5–10% in UK ales for head retention and wort nitrogen, but it scales right up to 20–40% in wheat-forward styles without significant issues.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 1.0–1.5 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Crisp\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e 5–10% for head retention; up to 20–40% in wheat styles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Wheat Beer, NEIPA, Saison, Lambic, Grand Cru, White Beer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eFlaked wheat is huskless, so at higher usage rates it can cause a sluggish lauter. Add rice hulls or a well-husked base malt to keep the mash flowing freely and avoid a stuck sparge.\u003c\/p\u003e","brand":"Simpsons Malt","offers":[{"title":"500g","offer_id":53328766468439,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53329085759831,"sku":null,"price":5.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5598_b8aa5f9c-2b71-403d-b406-2a6a097c579f.jpg?v=1769253695"},{"product_id":"torrefied-wheat-crisp-maltings","title":"Torrefied Wheat - Crisp Maltings","description":"\u003ch2\u003eTorrefied Wheat – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eIf you want a proper head on your pint, Torrefied Wheat is one of the most effective tools in the grain store. This unmalted adjunct has a high protein content that stabilises foam, adds body, and delivers greater head formation and retention than standard wheat malt — with a mild, nutty, bread-like character that complements virtually any style.\u003c\/p\u003e\n\u003cp\u003eUnlike raw wheat, the starches in Torrefied Wheat are already gelatinised, meaning they're ready for conversion in the mash with no special treatment or adjustments needed.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 2.5–4.5 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Slight grain, bread-like\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 10% for head retention; up to 40% in wheat beers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e All styles, British Ales, Witbier, Belgian Wheat Beer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eTorrefied Wheat is huskless, so at higher usage rates it can slow your lauter. Add rice hulls or a well-husked base malt to keep the mash flowing freely. No pre-cooking or cereal mash required.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53328792748375,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53328819880279,"sku":null,"price":6.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5595_f31f5a82-9415-4b28-b5e8-2cfdb3d4e616.jpg?v=1769253695"},{"product_id":"rice-hulls-crisp-maltings","title":"Rice Hulls - Crisp Maltings","description":"\u003ch2\u003eRice Hulls – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eThe brewer's best friend when working with huskless adjuncts. Rice hulls are a natural, flavour-neutral processing aid that improves lautering and prevents stuck sparges — essential when your grain bill is heavy on oats, wheat, rye, or other huskless grains.\u003c\/p\u003e\n\u003cp\u003eCompletely inert in the mash, they add no colour, flavour, or fermentable sugars. Just better flow, less stress, and a cleaner brew day.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Neutral — no impact on taste or colour\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e 50–200g per 5kg of huskless adjuncts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Any recipe using oats, wheat, rye, or flaked adjuncts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eAdd directly to the mash alongside your grain bill. No pre-treatment needed. If you're running more than 20% huskless adjuncts, rice hulls are strongly recommended to keep your lauter flowing freely.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"250g","offer_id":53329279353175,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":53329279385943,"sku":null,"price":6.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5596_2494455d-6232-4203-a0f8-724f36fcf9d5.jpg?v=1769253696"},{"product_id":"flaked-rice-crisp-maltings","title":"Flaked Rice - Crisp Maltings","description":"\u003ch2\u003eFlaked Rice – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eThe adjunct behind the clean, crisp finish of the world's most-drunk lagers. Crisp Maltings' Flaked Rice lightens wort colour, reduces protein levels, and imparts a characteristic dryness that defines light lagers — from American classics to Japanese-style brews.\u003c\/p\u003e\n\u003cp\u003eLow in gluten, it's also a useful option for crafting reduced-gluten beers without sacrificing fermentability.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 2.5–3.5 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Dry, crisp finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMax usage:\u003c\/strong\u003e Up to 25% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Light Lager, American Lager, Japanese Lager, reduced-gluten beers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eAt higher usage rates, flaked adjuncts can slow your lauter. Add rice hulls or a well-husked base malt to keep the mash flowing freely and avoid a stuck sparge.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53329330471255,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":false},{"title":"3kg","offer_id":53329330504023,"sku":null,"price":9.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5599_27014de3-fcb2-47d7-a24e-f1ff07274d70.jpg?v=1769253694"},{"product_id":"chit-malt-crisp-maltings","title":"Chit Malt - Crisp Maltings","description":"\u003ch2\u003eChit Malt – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eChit Malt is one of those quiet workhorses that makes a beer feel better without you being able to put your finger on why. Produced by partially germinating barley before kilning, it retains a higher protein and beta-glucan content than fully malted barley — which translates directly into improved body, mouthfeel, foam formation, and head stability.\u003c\/p\u003e\n\u003cp\u003eThe flavour contribution is subtle: earthy, grassy, raw grain. It's not there to be noticed — it's there to make everything else taste better.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 2.4–6.0 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Earthy, grassy, raw grain\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e 5–15% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e German Lager, Belgian Ales, Hazy\/NEIPA, American Pale Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Dextrin, Torrefied Wheat, Carafoam\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eThe high beta-glucan content that gives Chit Malt its foam-building properties can also slow your lauter at higher rates. Keep usage to 15% or add rice hulls if you're pushing toward the top of the range.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53329342464343,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53329342497111,"sku":null,"price":5.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5603.jpg?v=1769260366"},{"product_id":"abbey-malt-weyermann","title":"Abbey Malt - Weyermann","description":"\u003ch2\u003eAbbey Malt – Weyermann\u003c\/h2\u003e\n\u003cp\u003eThe malt that built the great Belgian abbey ales. Weyermann Abbey Malt is produced from quality spring barley with a high degree of protein and starch modification, delivering a deep amber to red-brown colour, rich maltiness, and a full, rounded body that defines the style.\u003c\/p\u003e\n\u003cp\u003eHighly acidic and intensely aromatic, it brings notes of honey, nuts, and chocolate to the finished beer — making it as at home in a Trappist dubbel as it is in a fruit beer or a rich amber ale.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 40.0–50.0 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Intense malt aroma, honey, nuts, chocolate\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 50% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Belgian Ales, Abbey Ales, Trappist Beers, Fruit Beers, Amber Ales\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eA speciality malt with a dramatic impact on colour and flavour — start at the lower end of the usage range and adjust to taste. Pairs exceptionally well with Belgian yeast strains that accentuate the honey and fruity ester notes.\u003c\/p\u003e","brand":"Charles Faram","offers":[{"title":"500g","offer_id":53336957321559,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53336957354327,"sku":null,"price":8.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5605.jpg?v=1769260365"},{"product_id":"acidulated-malt-weyermann","title":"Acidulated Malt - Weyermann","description":"\u003ch2\u003eAcidulated Malt – Weyermann\u003c\/h2\u003e\n\u003cp\u003eThe brewer's precision tool for pH control. Weyermann Acidulated Malt is produced from certified organic German spring barley and contains 1–2% lactic acid — enough to meaningfully lower mash, wort, and beer pH without the need for brewing salts or acid additions.\u003c\/p\u003e\n\u003cp\u003eBeyond pH management, it enhances enzymatic activity in the mash, improves extract efficiency, lightens colour in pale brews, and adds a subtle fruity, sour complexity that works beautifully in pilsners, lagers, and sour styles.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 3.0–4.0 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Fruity, sour\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e 1% lowers mash pH by approximately 0.1; typically 1–5% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Pilsner, Lager, Sour Beer, Pale Ales\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCertified organic\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eA little goes a long way — use a brewing calculator to dial in your target pH before adding. Exceeding 10% can result in an overly tart finish. Ideal for brewers who want to avoid liquid acid additions.\u003c\/p\u003e","brand":"Charles Faram","offers":[{"title":"500g","offer_id":53337304629591,"sku":null,"price":2.2,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53337304662359,"sku":null,"price":9.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5605.jpg?v=1769260365"},{"product_id":"wheat-malt-crisp-maltings","title":"Wheat Malt - Crisp Maltings","description":"\u003ch2\u003eWheat Malt – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eThe foundation of every great wheat beer. Crisp Maltings' Light Wheat Malt delivers a lighter body than barley, a gently refreshing touch of acidity, and that characteristic bready, citrusy softness that defines hefeweizens, witbiers, and white IPAs.\u003c\/p\u003e\n\u003cp\u003eHigh in protein and glucan content, it builds foam stability and a creamy mouthfeel that barley alone can't replicate. Use it as a base malt in wheat-forward styles or add a small percentage to any brew for a subtle bread character and improved head retention.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 2–6 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Bready, citrus, soft creaminess\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e 5% for foam stability; up to 70% as base malt in wheat beers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Wheat Beer, Hefeweizen, Witbier, White IPA, Bitter\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eWheat malt is huskless, so at higher usage rates it can cause a sluggish lauter. Add rice hulls or a well-husked base malt to keep the mash flowing freely. No cereal mash required.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53337638961495,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53337638994263,"sku":null,"price":6.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/Crisp_Maltings_Wheat.jpg?v=1776506688"},{"product_id":"biscuit-malt-castle-malting","title":"Biscuit Malt - Castle Malting","description":"\u003ch2\u003eBiscuit Malt – Castle Malting\u003c\/h2\u003e\n\u003cp\u003eChâteau Biscuit® is a lightly kilned and torrefied Belgian speciality malt that brings warm, toasty, bread-crust character to any grain bill. Kilned up to 160°C using Castle Malting's traditional 9-day malting process, it develops dry, roasted, and nutty tones without the bitterness or heavy colour of darker malts.\u003c\/p\u003e\n\u003cp\u003eEnzyme-free, so it needs to be used alongside a base malt with diastatic power — but at 5–10% it quietly lifts body, adds a biscuity backbone, and gives malt-forward beers a clean, rustic edge.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 45–55 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Toasted bread, biscuit, light nutty roast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 25% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Brown Ale, Porter, Bière de Garde, Belgian Dubbel, Amber Lager\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Crisp Biscuit, Weyermann Melanoidin, CaraAmber\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eUse 5–10% to lift body and toast notes in brown ales or lagers. Also great for accenting the crusty, rustic backbone of farmhouse styles without going dark or sweet. No enzymes — always pair with a diastatic base malt.\u003c\/p\u003e","brand":"Charles Faram","offers":[{"title":"500g","offer_id":53337770623319,"sku":null,"price":2.25,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53337770656087,"sku":null,"price":10.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5924_108f3e8f-8f4f-41f4-8718-5d50255d6978.jpg?v=1769253660"},{"product_id":"brown-malt-crisp-maltings","title":"Brown Malt - Crisp Maltings","description":"\u003ch2\u003eBrown Malt – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eRoasted beyond amber but not as dark as chocolate, Crisp Brown Malt occupies a unique space in the grain store. It brings a dry, nutty profile with milky coffee notes and a warm reddish-brown hue — adding depth and roast complexity without tipping into bitterness or darkness.\u003c\/p\u003e\n\u003cp\u003eA staple of traditional British brewing, it's the malt that gives brown ales and porters their characteristic toasted grain backbone. Use it at 3–5% to layer in nuanced roast character while keeping the beer approachable.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 121–148 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Dry roast, nutty, milky coffee, pastry undertones\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 5% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Brown Ale, Porter, Stout, Mild Ale, Oatmeal Stout\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Crisp Pale Chocolate, Crisp Chocolate (use sparingly), Weyermann Munich\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eUse at 3–5% in brown ales or porters to add toasted grain depth and colour without bitterness. A great way to add character to low-ABV styles while keeping a soft, approachable roast presence.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53338296254807,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53338296287575,"sku":null,"price":6.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5921_07e3af39-bedc-4efa-9dad-92fb9a6b0ac4.jpg?v=1769253659"},{"product_id":"melanoidin-malt-weyermann","title":"Melanoidin Malt - Weyermann","description":"\u003ch2\u003eMelanoidin Malt – Weyermann\u003c\/h2\u003e\n\u003cp\u003eOften described as Munich on steroids, Weyermann Melanoidin Malt is a Belgian-style speciality malt built on intensified Maillard reactions. The result is a red-brown, brittle malt with pronounced honey and biscuit aromatics, exceptional body, and a deep red-amber colour that makes it indispensable in any malt-forward recipe.\u003c\/p\u003e\n\u003cp\u003eMade from top-quality German brewing barley with a tightly controlled kilning process, it stabilises flavour, improves mouthfeel, and adds a richness that base malts alone can't deliver. Use it at 10–15% in red-amber lagers and ales, or 5% in bocks and porters to lift malt aroma without overshadowing roast or hops.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 60–80 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Honey, biscuit, rich maltiness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 20% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Amber Lager, Märzen, Red Ale, Scottish Ale, Vienna Lager, Bock, Doppelbock, Porter, Flanders Red\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Weyermann Munich, Weyermann CaraRed, Caramunich Type 3\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eLow enzyme activity — always pair with a diastatic base malt. Start at 5% in darker styles to lift malt aroma subtly, or push to 10–15% in red-amber styles where malt character needs to stand out.\u003c\/p\u003e","brand":"Charles Faram","offers":[{"title":"500g","offer_id":53338537165143,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53338537197911,"sku":null,"price":8.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5925_0a461eca-5b4a-435a-bbff-6b2c587421d3.jpg?v=1769253659"},{"product_id":"aromatic-malt-simpsons-malt","title":"Aromatic Malt - Simpsons Malt","description":"\u003ch2\u003eAromatic Malt – Simpsons Malt\u003c\/h2\u003e\n\u003cp\u003eSimpsons Aromatic Malt is a highly kilned speciality malt crafted to add depth, body, and rich malt complexity. It imparts layered sweetness — think honey, raisin, and plum — with subtle sour notes that round out the palate and a warm brown colour that enhances darker styles without overwhelming roast character.\u003c\/p\u003e\n\u003cp\u003eThe higher acidity also helps support mash pH, making it a genuinely useful addition beyond just flavour. Use at 5–15% for warm malty depth, push to 20% for dark fruit highlights, or go up to 50% as a base in milds, bocks, and porters.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 50–70 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Honey, raisin, plum, complex malt sweetness with sour after-notes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e 5–15% normally; up to 20% for dark fruit; up to 50% as base in milds, bocks, porters\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Mild, Brown Ale, Porter, Bock, British Bitter, Session Beer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Simpsons Dark Aromatic, Weyermann Special B, Crisp Crystal Extra Dark\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eUse at just 5% in a pale ale to fill out body and give a warm malt background under hops. In traditional porters or milds, push to 25–40% to let the honey and raisin nuances take centre stage.\u003c\/p\u003e","brand":"Simpsons Malt","offers":[{"title":"500g","offer_id":53338648346967,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53338648379735,"sku":null,"price":5.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5922_f4acf965-08c3-4262-b4d6-d8ad1e932897.jpg?v=1769253658"},{"product_id":"amber-malt-crisp-maltings","title":"Amber Malt - Crisp Maltings","description":"\u003ch2\u003eAmber Malt – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eA toasted speciality malt that brings rich biscuit and dry grain character without the heaviness of darker roasted malts. Crisp Amber Malt adds a smooth, dry malt backbone and a warm amber hue — ideal when you want subtle toast and malt support in darker styles without caramel sweetness or roast bitterness getting in the way.\u003c\/p\u003e\n\u003cp\u003eUse up to 20% of the grain bill to enhance complexity and body, particularly in malt-focused British ales where balance is everything.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 61–82 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Toasted biscuit, dry malt warmth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 20% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Brown Ale, Mild, Old Ale, Best Bitter, IPA, Porter, Amber Ale, Red Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Simpsons Amber Malt, Crisp Munich Light, Weyermann Caramunich Type 1\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eTry 10% in a brown or red ale for colour clarity and malt balance. In lightly hopped session beers it prevents thinness and adds a satisfying malt finish without overshadowing the hops.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53338674757975,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53338674790743,"sku":null,"price":6.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5580_e322bb8b-57a5-472f-aeaa-fbd4e995652e.jpg?v=1769253658"},{"product_id":"black-malt-crisp-maltings","title":"Black Malt - Crisp Maltings","description":"\u003ch2\u003eBlack Malt – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eAlso known as Patent Malt, Crisp Black Malt is the darkest roasted malt in the range — kiln-roasted to near-carbon levels for very deep colour and a layered roast character. Despite its intensity, it brings more than just shade: coffee, liquorice, subtle berry notes, and a gentle tartness that adds real complexity to dark beers.\u003c\/p\u003e\n\u003cp\u003eBest used sparingly. At 1–2% it adds dramatic colour with minimal flavour impact; push to 3% for a full roast presence. A precision tool for any dark beer brewer.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 1100–1485 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Coffee, liquorice, smoky, currant\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 3% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Imperial Stout, Oatmeal Stout, Porter, Black IPA, Schwarzbier, Brown Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Roasted Barley, Weyermann Carafa® III Special, Crisp Chocolate Malt\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eA 1–2% inclusion adds dramatic colour with minimal flavour change — great for dialling tone in pale grists. Sprinkle on top of the mash or add at sparge to push colour without adding roast character to the body of the beer.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53338812023127,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53338812055895,"sku":null,"price":6.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5926_d861d811-81ac-408a-8791-5b4c0296e459.jpg?v=1769253658"},{"product_id":"low-colour-chocolate-malt-crisp-maltings","title":"Low Colour Chocolate Malt - Crisp Maltings","description":"\u003ch2\u003eLow Colour Chocolate Malt – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eAll the character of chocolate malt, dialled back to a smoother, more approachable register. Crisp Low Colour Chocolate Malt is lightly roasted to deliver cocoa and mellow coffee notes without the sharp edge of a full chocolate or black malt — making it ideal for recipes where depth and colour are needed but balance is paramount.\u003c\/p\u003e\n\u003cp\u003eUse at 2–3% to see its effect on aroma and colour, or push to 5% for a more pronounced roast presence. A straightforward way to add nuance to dark beers without risking over-roast.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 400–600 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Light chocolate, mellow coffee, smooth roast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 5% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Stout, Porter, Strong Mild, Brown Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Crisp Chocolate Malt (bolder), Chocolate Wheat, Black Malt (use sparingly)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eStart at 2–3% and adjust to taste. Pairs well with Crystal malts for a smooth, rounded dark beer profile. A good choice when you want roast complexity without the astringency that can come from heavier roasted malts.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53361457955159,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53361457987927,"sku":null,"price":6.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5928_0bdcdd99-1eea-4e95-8969-ce964f39b4a9.jpg?v=1769253657"},{"product_id":"carafa-special-type-3-weyermann","title":"Carafa Special Type 3 - Weyermann","description":"\u003ch2\u003eCarafa® Special Type 3 – Weyermann\u003c\/h2\u003e\n\u003cp\u003eThe darkest of Weyermann's dehusked roasted malts, and the brewer's go-to for intense colour without harsh bitterness. Produced in Bamberg, Germany, Carafa Special Type 3 has its husk removed before roasting — the result is a cleaner, smoother roast profile with rich notes of espresso, cocoa, and dark toast, but none of the acrid bite of traditional black malts.\u003c\/p\u003e\n\u003cp\u003eUse at 2–4% for smooth roast and colour without edge. Pairs especially well with Munich or Caramunich malts for added depth and richness.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 1300–1500 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Smooth espresso, roasted cocoa, dark toast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 5% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Stout, Porter, Black IPA, Schwarzbier, Altbier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Carafa Type 3 (husked, more bitter), Crisp Chocolate Malt, Crisp Black Malt (use sparingly)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eIf you're building a black beer but want hop aroma or malt complexity to stay in focus, Carafa Special Type 3 is the right tool. The dehusked roasting process removes the astringency that can muddy a well-crafted dark beer — giving you colour and roast precision without compromise.\u003c\/p\u003e","brand":"Charles Faram","offers":[{"title":"500g","offer_id":53361830101335,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53361830134103,"sku":null,"price":9.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5932_5aae45d5-aa65-4c09-b4b6-54d541d5dc0a.jpg?v=1769253656"},{"product_id":"carafa-special-type-1-weyermann","title":"Carafa Special Type 1 - Weyermann","description":"\u003ch2\u003eCarafa® Special Type 1 – Weyermann\u003c\/h2\u003e\n\u003cp\u003eThe lightest of Weyermann's dehusked roasted malts, Carafa Special Type 1 delivers deep coffee and dark chocolate character with a polished, smooth finish. The husk is removed before roasting, eliminating the astringency and harsh bitterness that can come from traditional dark malts — leaving only clean roast depth and colour intensity.\u003c\/p\u003e\n\u003cp\u003eUse at around 3% to lift roast clarity in porters or stouts, or push to 8–10% for mocha and espresso richness — softening with Vienna or Munich malts to maintain balance. For bold imperial styles, up to 15% is possible.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 800–1000 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Deep coffee, cocoa, dark chocolate, clean roast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 5% standard; up to 15% in imperial styles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnzyme activity:\u003c\/strong\u003e None — always pair with a diastatic base malt\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Stout, Porter, Black IPA, Brown Ale, Altbier, Dunkel, Schwarzbier, Weizenbock\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Carafa Type 1 (husked, more astringent), Crisp Chocolate Malt, Crisp Black Malt (use sparingly)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eCarafa Special Type 1 sits at the lighter end of the Carafa range — ideal when you want roast presence without going fully black. A great starting point if you're new to dehusked roasted malts, or when building a layered dark beer where subtlety matters.\u003c\/p\u003e","brand":"Charles Faram","offers":[{"title":"500g","offer_id":53362061934935,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53362061967703,"sku":null,"price":9.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5930_ba0eabed-8c9e-4cf7-bfd8-88aec67bd6b8.jpg?v=1769253655"},{"product_id":"roasted-barley-crisp-maltings","title":"Roasted Barley - Crisp Maltings","description":"\u003ch2\u003eRoasted Barley – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eUnmalted barley roasted to near-black, Crisp Roasted Barley is the defining ingredient of dry Irish stout — delivering intense coffee bitterness, opaque black colour, and a sharp, dry roast edge that no other grain quite replicates. Unlike malted roasted grains, the absence of malting keeps the flavour raw and assertive.\u003c\/p\u003e\n\u003cp\u003eUse sparingly: 0.5% adds dramatic colour with minimal flavour impact; up to 5% for full roast intensity. Always check mash pH — roasted barley is highly acidic and can push pH significantly.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 1100–1400 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Intense burnt coffee, crisp dry roast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 5% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Dry Irish Stout, Imperial Stout, Porter, Black IPA, Schwarzbier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Crisp Black Malt (softer), Weyermann Carafa® III Special (smoother), Crisp Chocolate Malt (milder)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eStart at 0.5% if you want darkness without roast punch. At higher rates, balance with a touch of oats or lactose to soften the dry edge. Always pair with diastatic base malts for mash performance.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53362111676759,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53362111709527,"sku":null,"price":9.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5929_8cca4241-1e84-4779-8b08-fba1972bf462.jpg?v=1769253655"},{"product_id":"chocolate-malt-crisp-maltings","title":"Chocolate Malt - Crisp Maltings","description":"\u003ch2\u003eChocolate Malt – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eA British classic. Crisp Chocolate Malt is drum-kilned to a deep roast level, delivering coffee, cocoa, and a lightly burnt toast edge that forms the backbone of great porters, stouts, and dark milds. Used in small percentages it adds colour and roast structure without overwhelming the base malt character.\u003c\/p\u003e\n\u003cp\u003eStart at 2–3% and build up only if you want prominent roast character. Layer with crystal or amber malts for a rounder, more complex finish in dark recipes.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 900–1100 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Coffee, cocoa, light burnt toast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e 1–5% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Stout, Porter, Dark Mild, Brown Ale, Baltic Porter\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Crisp Black Malt (more intense), Weyermann Carafa Special (smoother), Crisp Roasted Barley (drier)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eBelow 5% expect smooth cocoa bitterness; at the top end of the range you'll get firm roast intensity. Often used alongside other roasted malts to build a layered dark malt profile — pairs particularly well with Crisp Low Colour Chocolate for a nuanced roast stack.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53362124161367,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53362124194135,"sku":null,"price":6.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5927_3d892fdd-9d15-40e3-abd1-27d24cecc742.jpg?v=1769253654"},{"product_id":"dark-crystal-malt-crisp-maltings","title":"Crystal Dark Malt - Crisp Maltings","description":"\u003ch2\u003eDark Crystal Malt (Crystal 400) – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eThe darkest of Crisp's crystal range, Dark Crystal Malt delivers a deep copper hue and a rich, complex sweetness built on burnt caramel, toffee, and raisin notes. The high level of unfermented dextrin sugars adds substantial body and mouthfeel to the finished beer — without the astringency of roasted malts.\u003c\/p\u003e\n\u003cp\u003eUse up to 15% for bold colour and caramel depth, or at lower rates to add warmth and body to any dark or amber style.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 245–290 EBC (Crystal 400)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Burnt caramel, toffee, raisins\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 15% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Dark Ale, Brown Ale, Red Ale, Dark Mild, Scotch Ale, Porter, Best Bitter\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eCaramelised malts increase mouthfeel, body, and foam stability. Dark Crystal sits at the top of the crystal colour range — use it when you want deep copper colour and rich caramel complexity. Pairs well with Amber or Brown Malt for a layered dark malt profile.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53362152046935,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53362152079703,"sku":null,"price":6.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5862_23442eb8-7873-4cd9-b440-688aa8a67e58.jpg?v=1769253653"},{"product_id":"best-ale-malt-crisp-maltings","title":"Best Ale Malt - Crisp Maltings","description":"\u003ch2\u003eBest Ale Malt – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eA classic British pale malt made from top-grade two-row spring barley, kilned to a slightly higher colour than standard pale malt. The result is a clean, rounded malt flavour with delicate biscuit and honey notes — the heart of traditional British ales, providing a soft sweetness and body that balances hop bitterness beautifully.\u003c\/p\u003e\n\u003cp\u003eUse up to 100% of the grist for bitters, golden ales, and pale ales, or as a base wherever a touch more malt presence is desired without moving into caramel or crystal territory.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 5–7 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Clean grain, light biscuit, soft honey sweetness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 100% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Best Bitter, Golden Ale, English Pale Ale, Mild, Blonde Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Crisp Maris Otter (richer), Crisp Extra Pale Ale Malt (lighter), Simpsons Golden Promise (sweeter)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eUse at 100% in bitters or golden ales to highlight its clean grain flavour. Also an easy way to give modern pale ales a subtle nod to traditional English malt character without overpowering hop aromatics.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53576874754391,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":false},{"title":"3kg","offer_id":53362195628375,"sku":null,"price":6.95,"currency_code":"GBP","in_stock":true},{"title":"25kg","offer_id":53362195661143,"sku":null,"price":42.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5566_138e1007-d745-4859-b796-2d2856051703.jpg?v=1769253652"},{"product_id":"caramunich-type-2-weyermann","title":"Caramunich Type 2 - Weyermann","description":"\u003ch2\u003eCaramunich® Type 2 – Weyermann\u003c\/h2\u003e\n\u003cp\u003eA medium-roast caramel malt from Weyermann in Bamberg, Germany. Caramunich Type 2 sits in the middle of the Caramunich range, delivering rich caramel sweetness, toasted bread crust, and hints of raisin and fig — adding smooth colour, body, and malt depth to a wide range of amber-to-dark styles.\u003c\/p\u003e\n\u003cp\u003eUse at 5–15% for smooth colour and flavour depth, or higher in malt-forward recipes where body and richness matter. Blends particularly well with a touch of chocolate malt or roasted barley for depth without excessive roast.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 110–130 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Caramel, raisin, dark bread crust, toffee\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 15% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Dunkel, Bock, Amber Ale, Irish Red, Porter\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Crisp Crystal Medium, Carastan, Caramel 60L\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eIncreases body, smooths out bitterness, and helps develop a deeper malt backbone — especially useful in beers with rich malt profiles or higher ABV. A solid choice for adding smooth, layered colour to mid-strength beers without muddying the finish.\u003c\/p\u003e","brand":"Charles Faram","offers":[{"title":"500g","offer_id":53362248319319,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53362248352087,"sku":null,"price":9.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5844_c01328de-6ad8-4a73-9d02-033249033605.jpg?v=1769253652"},{"product_id":"maris-otter-pale-malt-crisp-maltings","title":"Maris Otter Pale Malt - Crisp Maltings","description":"\u003ch2\u003eMaris Otter Pale Malt – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eThe benchmark British base malt, prized worldwide for its unique biscuit and lightly nutty character. Crisp Finest Maris Otter is made from the famous Maris Otter barley variety, delivering a rich, rounded flavour that's hard to match with modern high-yield pale malts — excellent extract efficiency, natural depth, and a balanced sweetness that lifts both hop-driven and malt-focused styles.\u003c\/p\u003e\n\u003cp\u003eUse up to 100% of the grist for true-to-style bitters, pale ales, and porters, or as the backbone of any beer needing an authentic British malt foundation.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 5–7 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Biscuit, mild nutty sweetness, gentle caramel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 100% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Best Bitter, English Pale Ale, Porter, Amber Ale, Mild, IPA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Simpsons Maris Otter, Extra Pale Maris Otter, Crisp Extra Pale Ale Malt\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eTry at 100% of the grist in bitters or traditional pale ales — even simple hop bills come alive over its biscuit and nut foundation. For modern IPAs, it adds a subtle malt layer that keeps the beer from finishing too thin.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53362378178903,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53362378211671,"sku":null,"price":6.95,"currency_code":"GBP","in_stock":true},{"title":"25kg","offer_id":53362378244439,"sku":null,"price":42.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5573_b45bd28a-f2d5-4c67-a5ab-b632318894b5.jpg?v=1769253651"},{"product_id":"barke-pilsner-malt-weyermann","title":"Barke® Pilsner Malt - Weyermann","description":"\u003ch2\u003eBarke® Pilsner Malt – Weyermann\u003c\/h2\u003e\n\u003cp\u003eA premium German base malt made from the heritage Barke barley variety. Where standard pilsner malts are clean and neutral, Weyermann Barke Pilsner delivers a distinctly richer malt backbone — soft honey, biscuit, and elegant floral tones — while still letting noble hops take centre stage. Higher protein content also supports excellent foam stability.\u003c\/p\u003e\n\u003cp\u003eUse up to 100% of the grist for authentic German lagers, or blend with other base malts to add nuanced complexity. A single decoction mash further amplifies its body and signature honey-biscuit character.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 3.5–5.5 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Soft honey, biscuit, elegant malt sweetness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 100% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Pilsner, Helles, Dortmunder Export, Kölsch, Altbier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Crisp German Pils, Crisp Lager Malt, Weyermann Barke Vienna (darker)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eUse at 100% in a German pilsner or helles to showcase its elegant malt flavour. The Barke variety is a heritage two-row spring barley selected for its exceptional brewing qualities — the difference over standard pils malt is subtle but unmistakable in the glass.\u003c\/p\u003e","brand":"Charles Faram","offers":[{"title":"500g","offer_id":53362399641943,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53362399674711,"sku":null,"price":8.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5840_979f4fa2-b37f-4353-a049-508e0c449ced.jpg?v=1769253651"},{"product_id":"extra-pale-maris-otter-malt-crisp-maltings","title":"Extra Pale Maris Otter Malt - Crisp Maltings","description":"\u003ch2\u003eExtra Pale Maris Otter Malt – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eAll the character of Maris Otter, malted to a lower colour specification for a brighter, paler wort. Crisp Extra Pale Maris Otter retains the classic bready, lightly biscuited profile that makes Maris Otter famous — soft sweetness, excellent body, and stable foam — while keeping colour out of the way so hops can take centre stage.\u003c\/p\u003e\n\u003cp\u003eUse up to 100% of the grist in any style that benefits from a light base with a touch of traditional English malt character.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 2.5–3.5 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Clean grain, light biscuit, soft sweetness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 100% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Pale Ale, Golden Ale, IPA, Blonde Ale, Session Bitter\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Crisp Maris Otter (richer, darker), Simpsons Low Colour Maris Otter, Weyermann Pilsner Malt (lighter still)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eThe go-to choice for hop-forward ales where you want traditional Maris Otter malt character without darkening the beer. Excellent for maintaining high attenuation and clean finishes in modern IPAs and golden ales.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53362430443863,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53362430476631,"sku":null,"price":6.95,"currency_code":"GBP","in_stock":true},{"title":"25kg","offer_id":53362430509399,"sku":null,"price":42.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5569_bfdc6651-607f-473a-8ade-cb7a53d05be3.jpg?v=1769253651"},{"product_id":"lager-malt-crisp-maltings","title":"Lager Malt - Crisp Maltings","description":"\u003ch2\u003eLager Malt – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eA light, well-modified British base malt carefully kilned for a clean, neutral flavour — the reliable foundation for bright, crisp lagers. Made from premium two-row spring barley, Crisp Lager Malt delivers subtle grain sweetness with very low colour, letting hop aroma and fermentation character take centre stage while still providing enough malt backbone to balance bitterness.\u003c\/p\u003e\n\u003cp\u003eUse up to 100% of the grist for pilsners, helles, Kölsch, blonde ales, or any recipe where a bright, understated malt foundation is key.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 2.5–3.5 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Clean, soft grain, minimal sweetness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 100% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Pilsner, Helles, Kölsch, Blonde Ale, Session Lager\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Crisp German Pilsen Malt (more continental), Crisp Extra Pale Ale Malt, Weyermann Pilsner Malt\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eUse at 100% in light lagers or Kölsch where a crisp finish matters. A single-infusion mash works well, but a short step mash can tighten body further if you're targeting ultra-dry pilsners or modern hoppy lagers.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53362523013463,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53362523046231,"sku":null,"price":6.95,"currency_code":"GBP","in_stock":true},{"title":"25kg","offer_id":53362523078999,"sku":null,"price":42.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5568_6f60b522-b571-47c5-8a94-324fe65bc6b2.jpg?v=1769253651"},{"product_id":"cara-gold-malt-crisp-maltings","title":"Cara Gold Malt - Crisp Maltings","description":"\u003ch2\u003eCara Gold Malt – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eA very light caramel malt from Crisp Maltings, designed to add subtle honey sweetness and a gentle golden hue without heavy caramel flavour. Made from high-quality British two-row barley, lightly kilned to preserve delicate sugars while enhancing body and foam stability — ideal for lighter, crisp styles that still need malt support.\u003c\/p\u003e\n\u003cp\u003eUse at 5–15% to lift mouthfeel and add a slight malt sweetness that pairs especially well with hop-forward beers. Try around 10% in session IPAs or golden ales to prevent thinness while keeping colour bright and hop expression fresh.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 15–25 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Light caramel, honey, soft biscuit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 15% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Pale Ale, Session IPA, Golden Ale, Lager, Wheat Beer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Crisp Caramalt, Crisp Crystal Light, Weyermann Carapils (body\/foam focus)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eCara Gold sits at the very light end of the crystal range — it adds just enough sweetness and colour to round out a pale beer without pulling it towards amber. A versatile addition to any hop-forward recipe where malt support is needed but restraint is key.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53362583339351,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53362583372119,"sku":null,"price":6.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5590_2fe39342-036c-4f11-aefc-d6eec2799478.jpg?v=1769253649"},{"product_id":"caraaroma-malt-weyermann","title":"CaraAroma Malt - Weyermann","description":"\u003ch2\u003eCaraAroma® Malt – Weyermann\u003c\/h2\u003e\n\u003cp\u003eA dark caramel malt from Weyermann in Bamberg, Germany, roasted to intensify colour and develop rich, toasted sweetness. CaraAroma adds deep caramel flavour, subtle dried fruit, and smooth roast complexity — without the harsh edge of a true roasted malt. Ideal for full-bodied, malt-driven styles where depth and colour are key.\u003c\/p\u003e\n\u003cp\u003eUse at up to 15% for rich caramel and colour support, or push higher in big beers like bocks, Baltic porters, or imperial styles where residual sweetness and body are welcome. Pairs particularly well with Munich or Melanoidin malt to push rich malt character without overwhelming bitterness.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 300–400 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Dark caramel, raisin, toasted bread, soft roast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 15% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Bock, Porter, Stout, Dunkel, Belgian Dubbel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Crisp Dark Crystal (lighter EBC), Weyermann Caramunich Type 2 (less roast)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eGreat for lifting malt presence in high-ABV beers without drying them out. The smooth sweetness and rich fruit character help balance bittering hops and high alcohol, making it a go-to for any brewer building a complex dark malt profile.\u003c\/p\u003e","brand":"Charles Faram","offers":[{"title":"500g","offer_id":53362630099287,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53362630132055,"sku":null,"price":9.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5846_ad304944-2091-47d7-bf8e-dbae47dfd213.jpg?v=1769253649"},{"product_id":"german-pilsen-malt-crisp-maltings","title":"German Pilsen Malt - Crisp Maltings","description":"\u003ch2\u003eGerman Pilsen Malt – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eProduced to continental pilsner specifications using selected European spring barley, Crisp German Pilsen Malt delivers a soft grain sweetness with subtle honey and bread crust notes — light in colour, clean in flavour, and excellently modified for classic lager brewing. Its low colour and gentle flavour make it the ideal choice when hops and fermentation character need to take the spotlight.\u003c\/p\u003e\n\u003cp\u003eUse up to 100% of the grist in authentic pilsners, lagers, Kölsch, and blonde styles, or blend with a touch of Vienna or Munich for extra depth.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 3–4 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Clean grain, light honey, soft biscuit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 100% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Pilsner, Helles, Kölsch, Blonde Lager, Modern IPL\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Weyermann Pilsner Malt, Crisp Extra Pale Ale Malt, Weyermann Barke Pilsner (richer)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eUse at 100% with a traditional step mash or decoction for authentic continental lagers. Provides a perfect platform for noble hops and clean fermentations without muddy malt complexity. Minimal husk bitterness helps produce brilliant lagers with a crisp, refreshing finish.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53363393626455,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53363393659223,"sku":null,"price":8.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5564_2d623dd4-1518-4ed3-97a9-0107b89c884e.jpg?v=1769253648"},{"product_id":"carared-malt-weyermann","title":"CaraRed Malt - Weyermann","description":"\u003ch2\u003eCaraRed® Malt – Weyermann\u003c\/h2\u003e\n\u003cp\u003eA drum-roasted caramel malt from Weyermann in Bamberg, made using premium German two-row barley. CaraRed delivers a rich red-brown hue and malty-sweet character with caramel, honey, and pastry notes — ideal for enhancing aroma and colour in a wide range of styles without pushing into roast territory.\u003c\/p\u003e\n\u003cp\u003eUse at ~5% in Vienna lagers or red ales for that signature amber-red glow without altering taste, or push to 15–20% for richer caramel presence and fuller body in bocks or Red IPAs. Up to 25% is possible in malt-forward recipes.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 40–60 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Caramel, honey, biscuit, pastry\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 25% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnzyme activity:\u003c\/strong\u003e None — always pair with a diastatic base malt\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Red Ale, American Red Ale, Vienna Lager, Amber Lager, Bock, Brown Ale, Altbier, Red IPA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Weyermann CaraAmber (darker, fuller), Melanoidin Malt (more body, less sweet), Biscuit Malt (drier profile)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eCaraRed adds saturated red-amber colour and boosts malt aroma without overpowering other flavours. Its malty-sweet intensity and biscuit-like notes round out the palate and contribute to a stable body — a versatile colour and flavour tool for any amber or red beer.\u003c\/p\u003e","brand":"Charles Faram","offers":[{"title":"500g","offer_id":53363422593367,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53363422626135,"sku":null,"price":9.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5863_ba7b1ad8-6c1b-435d-87a2-7f6e4abeae5a.jpg?v=1769253647"},{"product_id":"rye-malt-crisp-maltings","title":"Rye Malt - Crisp Maltings","description":"\u003ch2\u003eRye Malt – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eA speciality malt malted from rye grain, bringing earthy and spicy character alongside improved mouthfeel and head retention. Crisp Rye Malt blends well with barley malt to add dry, grainy complexity — at lower percentages a mild toffee or caramel tone emerges; push higher and a more pronounced spicy rye presence takes hold.\u003c\/p\u003e\n\u003cp\u003eKeep inclusion moderate (up to ~15%) to avoid lautering issues from rye's elevated beta-glucan content. Use rice hulls when needed, and consider a short beta-glucan rest if viscosity becomes a problem.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 12–32 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Earthy, spicy, mild toffee or caramel at low inclusion\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to ~15% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Roggenbier, Rye Ale, Rye IPA, Rye Pale Ale, Red Ale, Amber Ale, Porter\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Weyermann Rye Malt, Raw Rye \/ Rye Flakes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eTo highlight spice, use in a rye-forward base and layer with light crystal or Munich malt to soften sharpness. At 5–10% it rounds out the grain bill and deepens malt backbone without dominating the profile — a great way to add rustic character to IPAs and pale ales.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53363459981655,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53363460014423,"sku":null,"price":5.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5945_798c177c-6143-42da-bf61-3475f0e2bdc7.jpg?v=1769253647"},{"product_id":"caramalt-crisp-maltings","title":"Caramalt - Crisp Maltings","description":"\u003ch2\u003eCaramalt – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eA light caramel malt made from high-quality two-row spring barley, kilned to achieve a gentle caramelisation. Crisp Caramalt develops a warm golden hue and mild sweetness — soft caramel, honey, and a touch of biscuit — while improving mouthfeel and foam stability. An easy go-to for adding subtle depth and colour without tipping a beer into heavy sweetness.\u003c\/p\u003e\n\u003cp\u003eUse around 10% to add just enough caramel sweetness and body to hop-driven styles, or up to 20% for a more pronounced golden character.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 25–35 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Light caramel, honey, soft biscuit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 20% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Best Bitter, Pale Ale, Golden Ale, Lager, Session IPA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Crisp Cara Gold (lighter), Crisp Crystal Light (darker), Weyermann Caramunich Type 1 (richer)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eCaramalt adds subtle sweetness and a smooth caramel layer that helps balance hop bitterness or round out a lean base. Its warm golden colour brightens pale beers while supporting a stable head — a versatile, forgiving malt that works across a broad range of lighter styles.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53363474530647,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53363474563415,"sku":null,"price":7.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5589_e2c6e738-bfc1-416a-a543-96c1bf5797a2.jpg?v=1769253647"},{"product_id":"special-b-malt-castle-maltings","title":"Special B Malt - Castle Maltings","description":"\u003ch2\u003eSpecial B Malt – Castle Maltings\u003c\/h2\u003e\n\u003cp\u003eThe definitive dark Belgian caramel malt. Castle Maltings Special B is made from premium two-row barley and kilned beyond standard crystal malts to deliver intense colour and a deep malt complexity prized in rich Belgian styles — dark caramel, raisin, plum, and hints of burnt sugar, with substantial body and residual sweetness that balances high attenuation.\u003c\/p\u003e\n\u003cp\u003eUse at 5–10% for pronounced dark fruit and caramel notes, or up to 15% for bold raisin and burnt sugar character in quads, strong ales, or porters.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 260–320 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Intense caramel, raisin, plum, burnt sugar\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 15% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Dubbel, Quadrupel, Porter, Old Ale, Baltic Porter\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Weyermann Caramunich Type 3, Crisp Crystal Extra Dark, Melanoidin Malt\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eSpecial B adds rich layers of caramel and dark fruit that smooth bitterness and enhance body in strong, malt-forward recipes. There's no real substitute for its signature raisin and plum character — if you're brewing a dubbel or quad, this is the malt.\u003c\/p\u003e","brand":"Charles Faram","offers":[{"title":"500g","offer_id":53363528958295,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53363528991063,"sku":null,"price":5.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5923_b8ea6bc5-a06d-45f0-abc3-72866145bfae.jpg?v=1769253646"},{"product_id":"crystal-240-malt-crisp-maltings","title":"Crystal Medium Malt - Crisp Maltings","description":"\u003ch2\u003eCrystal 240 Malt (Medium Crystal) – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eA traditional British medium crystal malt from Crisp Maltings, produced by carefully roasting two-row spring barley to achieve a rich caramel profile. Crystal 240 develops a deep amber to copper hue and brings classic toffee sweetness with dried fruit notes — building body, improving mouthfeel, and enhancing foam without stepping into dark roast territory.\u003c\/p\u003e\n\u003cp\u003eUse at 5–15% to add colour, flavour complexity, and mid-range malt sweetness. Around 10% is the sweet spot for deepening malt flavour without overshadowing hops.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e ~240 EBC (Medium Crystal)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Toffee, caramel, dried fruit, mild biscuit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 15% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Best Bitter, Amber Ale, IPA, Dunkel, Vienna Lager, Brown Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Crisp Crystal Light \/ Crystal 150 (lighter), Simpsons Crystal Medium, Weyermann Caramunich Type 2 (smoother)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eCrystal 240 contributes rounded caramel sweetness with hints of toffee and soft raisin. An easy way to avoid thinness in IPAs and bitters, adding inviting amber-copper colour and a touch of dried fruit complexity without stepping into dark crystal territory.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53363556286807,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53363556319575,"sku":null,"price":6.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5579_0b8ec35b-4b52-4a8a-9f12-df39d16b51e1.jpg?v=1769253646"},{"product_id":"crystal-light-malt-crisp-maltings","title":"Crystal Light Malt - Crisp Maltings","description":"\u003ch2\u003eCrystal Light Malt (Crystal 150) – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eAn extra light crystal malt from Crisp Maltings, produced from high-quality two-row spring barley and carefully kilned to develop a mild caramel sweetness and warm amber colour while keeping a clean malt backbone. Crystal Light adds subtle toffee notes and enhances body and foam without pushing too much sweetness — perfect for balancing hop-forward beers or brightening lagers and bitters with a gentle hue.\u003c\/p\u003e\n\u003cp\u003eUse at 5–15% to lift colour and add a gentle caramel layer. Around 5% is ideal for subtly lifting malt complexity in hop-forward beers without competing with aromatics.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e ~150 EBC (Crystal 150)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Light caramel, soft toffee, slight biscuit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 15% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Pale Ale, Best Bitter, IPA, Vienna Lager, Golden Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Simpsons Crystal Light, Weyermann Caramunich Type 1, Crisp Crystal 150 Medium (richer)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eCrystal Light contributes a warm amber tone and delicate caramel sweetness that rounds out pale malt bases. Excellent for helping session-strength recipes feel a touch fuller on the palate without adding heavy sugar or dark fruit character.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53370163003735,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53370163036503,"sku":null,"price":6.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5576_fd736f60-43db-447b-b0d2-19177188cfe7.jpg?v=1769253646"},{"product_id":"carahell-malt-weyermann","title":"Carahell Malt - Weyermann","description":"\u003ch2\u003eCarahell® Malt – Weyermann\u003c\/h2\u003e\n\u003cp\u003eA light caramel malt from Weyermann in Bamberg, produced in a similar way to Carapils but kilned slightly hotter to develop gentle caramel sweetness alongside its body and foam benefits. Carahell adds a soft malt fullness, excellent head formation and retention, and a subtle caramel-malty character — without contributing significant colour or sweetness to the finished beer.\u003c\/p\u003e\n\u003cp\u003eParticularly well suited to German festival beers and low-alcohol lagers where mouthfeel and foam stability are priorities. Use at 10–15% in standard recipes, or up to 30% in speciality beers where extra body is needed.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 20–30 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Soft caramel, malty sweetness, clean finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e 10–15% standard; up to 30% in speciality beers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Helles, Märzen, Festbier, Low-Alcohol Lager, Wheat Beer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Weyermann Carapils (less colour, more neutral), Crisp Cara Gold (similar EBC, slightly more honey character)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eCarahell is the go-to malt for improving mouthfeel and foam in pale lagers without darkening the beer or adding heavy caramel flavour. An excellent addition to any recipe where body and head retention need a boost.\u003c\/p\u003e","brand":"Charles Faram","offers":[{"title":"500g","offer_id":53370443399511,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53370443432279,"sku":null,"price":9.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5848_192fe6ef-7235-4452-87e6-a12b0a93cbfd.jpg?v=1769253645"},{"product_id":"carapils-malt-weyermann","title":"Carapils Malt - Weyermann","description":"\u003ch2\u003eCarapils® Malt – Weyermann\u003c\/h2\u003e\n\u003cp\u003eA light dextrin malt from Weyermann, made from high-quality German brewing barley. Carapils increases body, foam retention, and mouthfeel without changing flavour or colour in the final beer — the go-to malt for improving head stability and rounding out thin or highly attenuated recipes. Low enzyme activity means it supports structure without affecting mash performance.\u003c\/p\u003e\n\u003cp\u003eUse at 5–10% in standard recipes to boost foam and body without impacting colour or taste. In alcohol-free recipes, increase up to 40% to regain lost body and foam where fermentation is limited.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 2.5–6.5 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Malty-sweet, hint of light caramel — neutral in practice\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e 5–10% standard; up to 40% in alcohol-reduced beers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Pilsner, Kölsch, Session IPA, Modern Lager, Alcohol-Free, Wheat Beer, Gose\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Weyermann Carafoam (essentially equivalent), Dextrin Malt, Chit Malt\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eCarapils is your best fix for beers that finish too thin or lack head. It adds body and texture while staying neutral in both taste and appearance — useful when a recipe needs fullness but you don't want to affect clarity, colour, or hop balance.\u003c\/p\u003e","brand":"Charles Faram","offers":[{"title":"500g","offer_id":53370462437719,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53370462470487,"sku":null,"price":9.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5848_192fe6ef-7235-4452-87e6-a12b0a93cbfd.jpg?v=1769253645"},{"product_id":"vienna-malt-crisp-maltings","title":"Vienna Malt - Crisp Maltings","description":"\u003ch2\u003eVienna Malt – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eCrafted in the UK to bring the classic continental Vienna profile into your brewhouse. Kilned slightly higher than standard pale malts, Crisp Vienna develops rich golden colour and layered malt flavours — biscuit, light honey, and gentle grain sweetness — while remaining free from caramel or roasted flavours. Adds body and smooth malt depth while showcasing clean fermentation or balanced hop bitterness.\u003c\/p\u003e\n\u003cp\u003eUse up to 100% of the grist in Vienna lagers and golden-to-amber beers, or blend at lower rates to enrich the malt character of pale ales and IPAs. Even small percentages add golden tone and subtle biscuit character.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 6–10 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Biscuit, light honey, smooth grain\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 100% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Vienna Lager, Märzen, Festbier, Amber Ale, Pale Ale, Golden Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Weyermann Vienna (near-identical), Crisp Light Munich (more toast), Crisp Best Ale Malt (lighter)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eTry Vienna Malt at 50–100% in Vienna lagers or Festbiers for authentic colour and malt softness. It enhances mouthfeel and supports stable foam, giving beers a polished malt finish without the sweetness of a crystal malt.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53370489602391,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53370489635159,"sku":null,"price":6.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5574_05a5e3da-5d47-4048-9475-541b2a52db41.jpg?v=1769253643"},{"product_id":"light-munich-malt-crisp-maltings","title":"Light Munich Malt - Crisp Maltings","description":"\u003ch2\u003eLight Munich Malt – Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eA British take on the classic continental Munich style. Kilned to a higher temperature than pale or lager malts, Crisp Light Munich develops rich golden colour and distinct malt complexity — soft biscuit, honey, and mild toasty notes — without moving into caramel or roast territory. Adds depth, body, and foam support, bridging the gap between simple pale malt and darker speciality grains.\u003c\/p\u003e\n\u003cp\u003eUse at 5–50% of the grist depending on how much golden colour and malt flavour you want to showcase. Try 10–20% in pale ales or IPAs to add a subtle malt spine, or pair with small amounts of crystal for layered depth in ambers and Vienna lagers.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTechnical details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 15–25 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Biscuit, honey, light toast, grain sweetness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 50% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Vienna Lager, Amber Ale, Bock, Pale Ale, British Golden Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Weyermann Munich I (slightly more biscuit), Simpsons Munich Light, Crisp Best Ale Malt (lighter)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrewer's notes\u003c\/h3\u003e\n\u003cp\u003eLight Munich brings a warm golden hue and classic malt richness that rounds out hop-forward beers or builds the malt base in malt-driven styles. It supports head retention and adds a gentle toasty depth that keeps beers from finishing thin without the sweetness of a crystal malt.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53370511458647,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53370511491415,"sku":null,"price":6.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5575_038e0e39-9a5a-4d16-ba07-4bf1dfc96a47.jpg?v=1769253644"},{"product_id":"maris-otter-pale-malt-crisp-maltings-whole","title":"Maris Otter Pale Malt - Crisp Maltings (Whole)","description":"\u003ch2\u003eMaris Otter Pale Malt — Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eThe benchmark British base malt, prized worldwide for its unique biscuit and lightly nutty character. Crisp Finest Maris Otter is made from the famous Maris Otter barley variety, delivering a rich, rounded flavour that’s hard to match with modern high-yield pale malts — excellent extract efficiency, natural depth, and a balanced sweetness that lifts both hop-driven and malt-focused styles.\u003c\/p\u003e\n\u003cp\u003eUse up to 100% of the grist for true-to-style bitters, pale ales, and porters, or as the backbone of any beer needing an authentic British malt foundation.\u003c\/p\u003e\n\u003ch3\u003eTechnical Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 5–7 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Biscuit, mild nutty sweetness, gentle caramel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 100% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Best Bitter, English Pale Ale, Porter, Amber Ale, Mild, IPA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Simpsons Maris Otter, Extra Pale Maris Otter, Crisp Extra Pale Ale Malt\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Whole (uncrushed) — requires milling before mashing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrewer’s Notes\u003c\/h3\u003e\n\u003cp\u003eTry at 100% of the grist in bitters or traditional pale ales — even simple hop bills come alive over its biscuit and nut foundation. For modern IPAs, it adds a subtle malt layer that keeps the beer from finishing too thin.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53610226975063,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53610227007831,"sku":null,"price":11.7,"currency_code":"GBP","in_stock":true},{"title":"25kg","offer_id":53610227040599,"sku":null,"price":97.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5573_b45bd28a-f2d5-4c67-a5ab-b632318894b5.jpg?v=1769253651"},{"product_id":"lager-malt-crisp-maltings-whole","title":"Lager Malt - Crisp Maltings (Whole)","description":"\u003ch2\u003eLager Malt — Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eA light, well-modified British base malt carefully kilned for a clean, neutral flavour — the reliable foundation for bright, crisp lagers. Made from premium two-row spring barley, Crisp Lager Malt delivers subtle grain sweetness with very low colour, letting hop aroma and fermentation character take centre stage while still providing enough malt backbone to balance bitterness.\u003c\/p\u003e\n\u003cp\u003eUse up to 100% of the grist for pilsners, helles, Kölsch, blonde ales, or any recipe where a bright, understated malt foundation is key.\u003c\/p\u003e\n\u003ch3\u003eTechnical Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 2.5–3.5 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Clean, soft grain, minimal sweetness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 100% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Pilsner, Helles, Kölsch, Blonde Ale, Session Lager\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Crisp German Pilsen Malt (more continental), Crisp Extra Pale Ale Malt, Weyermann Pilsner Malt\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Whole (uncrushed) — requires milling before mashing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrewer’s Notes\u003c\/h3\u003e\n\u003cp\u003eUse at 100% in light lagers or Kölsch where a crisp finish matters. A single-infusion mash works well, but a short step mash can tighten body further if you’re targeting ultra-dry pilsners or modern hoppy lagers.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53610239328599,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53610239361367,"sku":null,"price":11.7,"currency_code":"GBP","in_stock":true},{"title":"25kg","offer_id":53610239394135,"sku":null,"price":97.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5568_6f60b522-b571-47c5-8a94-324fe65bc6b2.jpg?v=1769253651"},{"product_id":"extra-pale-maris-otter-malt-crisp-maltings-whole","title":"Extra Pale Maris Otter Malt - Crisp Maltings (Whole)","description":"\u003ch2\u003eExtra Pale Maris Otter Malt — Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eAll the character of Maris Otter, malted to a lower colour specification for a brighter, paler wort. Crisp Extra Pale Maris Otter retains the classic bready, lightly biscuited profile that makes Maris Otter famous — soft sweetness, excellent body, and stable foam — while keeping colour out of the way so hops can take centre stage.\u003c\/p\u003e\n\u003cp\u003eUse up to 100% of the grist in any style that benefits from a light base with a touch of traditional English malt character.\u003c\/p\u003e\n\u003ch3\u003eTechnical Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e 2.5–3.5 EBC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Clean grain, light biscuit, soft sweetness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 100% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Pale Ale, Golden Ale, IPA, Blonde Ale, Session Bitter\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Crisp Maris Otter (richer, darker), Simpsons Low Colour Maris Otter, Weyermann Pilsner Malt (lighter still)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Whole (uncrushed) — requires milling before mashing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrewer’s Notes\u003c\/h3\u003e\n\u003cp\u003eThe go-to choice for hop-forward ales where you want traditional Maris Otter malt character without darkening the beer. Excellent for maintaining high attenuation and clean finishes in modern IPAs and golden ales.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53610263445847,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":false},{"title":"3kg","offer_id":53610263478615,"sku":null,"price":11.7,"currency_code":"GBP","in_stock":false},{"title":"25kg","offer_id":53610263511383,"sku":null,"price":97.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5569_bfdc6651-607f-473a-8ade-cb7a53d05be3.jpg?v=1769253651"},{"product_id":"crystal-light-malt-crisp-maltings-whole","title":"Crystal Light Malt - Crisp Maltings (Whole)","description":"\u003ch2\u003eCrystal Light Malt (Crystal 150) — Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eAn extra light crystal malt from Crisp Maltings, produced from high-quality two-row spring barley and carefully kilned to develop a mild caramel sweetness and warm amber colour while keeping a clean malt backbone. Crystal Light adds subtle toffee notes and enhances body and foam without pushing too much sweetness — perfect for balancing hop-forward beers or brightening lagers and bitters with a gentle hue.\u003c\/p\u003e\n\u003cp\u003eUse at 5–15% to lift colour and add a gentle caramel layer. Around 5% is ideal for subtly lifting malt complexity in hop-forward beers without competing with aromatics.\u003c\/p\u003e\n\u003ch3\u003eTechnical Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e ~150 EBC (Crystal 150)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Light caramel, soft toffee, slight biscuit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 15% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Pale Ale, Best Bitter, IPA, Vienna Lager, Golden Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Simpsons Crystal Light, Weyermann Caramunich Type 1, Crisp Crystal 150 Medium (richer)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Whole (uncrushed) — requires milling before mashing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrewer’s Notes\u003c\/h3\u003e\n\u003cp\u003eCrystal Light contributes a warm amber tone and delicate caramel sweetness that rounds out pale malt bases. Excellent for helping session-strength recipes feel a touch fuller on the palate without adding heavy sugar or dark fruit character.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53610288611671,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53610288644439,"sku":null,"price":11.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5576_fd736f60-43db-447b-b0d2-19177188cfe7.jpg?v=1769253646"},{"product_id":"crystal-medium-malt-crisp-maltings-whole","title":"Crystal Medium Malt - Crisp Maltings (Whole)","description":"\u003ch2\u003eCrystal 240 Malt (Medium Crystal) — Crisp Maltings\u003c\/h2\u003e\n\u003cp\u003eA traditional British medium crystal malt from Crisp Maltings, produced by carefully roasting two-row spring barley to achieve a rich caramel profile. Crystal 240 develops a deep amber to copper hue and brings classic toffee sweetness with dried fruit notes — building body, improving mouthfeel, and enhancing foam without stepping into dark roast territory.\u003c\/p\u003e\n\u003cp\u003eUse at 5–15% to add colour, flavour complexity, and mid-range malt sweetness. Around 10% is the sweet spot for deepening malt flavour without overshadowing hops.\u003c\/p\u003e\n\u003ch3\u003eTechnical Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e ~240 EBC (Medium Crystal)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e Toffee, caramel, dried fruit, mild biscuit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e Up to 15% of grain bill\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Best Bitter, Amber Ale, IPA, Dunkel, Vienna Lager, Brown Ale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstitutes:\u003c\/strong\u003e Crisp Crystal Light \/ Crystal 150 (lighter), Simpsons Crystal Medium, Weyermann Caramunich Type 2 (smoother)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Whole (uncrushed) — requires milling before mashing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBrewer’s Notes\u003c\/h3\u003e\n\u003cp\u003eCrystal 240 contributes rounded caramel sweetness with hints of toffee and soft raisin. An easy way to avoid thinness in IPAs and bitters, adding inviting amber-copper colour and a touch of dried fruit complexity without stepping into dark crystal territory.\u003c\/p\u003e","brand":"Crisp Maltings","offers":[{"title":"500g","offer_id":53610310500695,"sku":null,"price":1.95,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":53610310533463,"sku":null,"price":11.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/5579_0b8ec35b-4b52-4a8a-9f12-df39d16b51e1.jpg?v=1769253646"}],"url":"https:\/\/www.home-brew-hopshop.co.uk\/collections\/malts-grains.oembed","provider":"The Hop Shop","version":"1.0","type":"link"}