Organic Pilsner Malt (Weyermann)

Weyermann Organic Pilsner Malt is produced from quality Belgian two-row spring barley from certified organic cultivation.

Provides finished beer with substantial body and mouthfeel, as well as good foam development and head retention.

Very flexible grain with high extract efficiency for reliable lager-making in any brew house, including pub ale systems.

Colour EBC: 2.5-5.0 | Tasting: Malty-Sweet, Honey Notes | Usage: Up to 100%

Beer Styles: English Beers, Lagers, Belgian Beers

Malts available in bags of 500g, 3kg & 25kg subject to current stock levels.

Produced from quality two-row springbarley from certified organic cultivation.

Perfect foundation grist for all lagers.

Excellent modification and favourable protein and glucan levels.

Excellent lautering properties. Provides finished beer with substantial body and mouthfeel, as well as good foam development and head retention.

Very flexible grain with high extract efficiency for reliable lager-making in any brew house, including pub ale systems.

Yields optimum results for any process from single-step to multi-step infusion, to decoction.

Contains gluten.

Flavor: malty-sweet and gentle notes of honey

Base malts These barley malts with an EBC up to 50 are being used as base malt up to 100%

Malts available in bags of 500g, 3kg & 25kg subject to current stock levels.

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