{"product_id":"tartaric-acid-50g","title":"Tartaric Acid 50g","description":"\u003cp\u003eTartaric acid is the preferred acidity adjuster for most winemakers — the softest of the principal wine acids, and the one that occurs naturally in ripe grapes.\u003c\/p\u003e\n\u003cp\u003eUse it to correct low acidity in grape wines and country wines, or to fine-tune the balance of a finished batch. Unlike citric or malic acid, tartaric integrates particularly well with alcohol, producing beneficial esters that enhance the bouquet over time.\u003c\/p\u003e\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 50g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e grape wine, country wine, and fruit wine acidity correction\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTypical usage:\u003c\/strong\u003e add in small increments and taste — start with 1g per litre and adjust\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy Tartaric?\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eThe softest and most wine-appropriate of the main acids\u003c\/li\u003e\n\u003cli\u003eCombines with alcohol to produce esters that improve bouquet\u003c\/li\u003e\n\u003cli\u003eOffers stronger protection against contaminating organisms than malic or citric acid\u003c\/li\u003e\n\u003cli\u003eExcess tartaric will naturally precipitate as harmless bitartrate crystals when the wine is stored cool — a sign of a well-made wine\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Harris Filters","offers":[{"title":"Default Title","offer_id":52626855002455,"sku":"300","price":2.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0979\/5495\/5607\/files\/Tartaric_Acid_50g.jpg?v=1775133411","url":"https:\/\/www.home-brew-hopshop.co.uk\/products\/tartaric-acid-50g","provider":"The Hop Shop","version":"1.0","type":"link"}