Mangrove Jack's M20 - Bavarian Wheat Yeast 10g

Mangrove Jack's M20 Bavarian Wheat Yeast

Mangrove Jack's M20 is a Bavarian wheat beer yeast that produces the classic expressive character expected from German wheat styles, with prominent banana, vanilla and a soft, full mouthfeel.

Its lower attenuation helps preserve body, making it a strong choice for traditional wheat beers where yeast-derived aroma and texture are central to the style.

Yeast Details

• Yeast Type: Bavarian wheat beer yeast
• Pack Size: 10g
• Fermentation Temperature: 18–30°C
• Attenuation: 70–75%
• Flocculation: Low
• Character: Banana, vanilla and classic wheat-beer esters
• Good For: Hefeweizen, Kristallweizen and Dunkelweizen

How to Use

Sprinkle the contents directly onto up to 23 litres of cooled wort and ferment within the recommended temperature range.

Substitutes

SafAle WB-06 is the closest active wheat-beer alternative in our range. WB-06 attenuates much more strongly and is a diastaticus strain, so expect a drier finish than with M20.

Brewer's Tip

Choose M20 when you want a fuller, softer wheat beer. If the recipe needs a noticeably drier finish, WB-06 is the better fit.