Acid Blend (Mixed Acid) 100g
£3.95
3+ in stock
Acid Blend 100g - balanced mix of citric, tartaric & malic acids for wine, cider & country wine. Corrects low acidity & improves fermentation
A balanced blend of citric, tartaric, and malic acids formulated to match the natural acid ratio found in grapes — giving you more consistent, better-tasting results than using a single acid alone.
Wine yeast requires an acidic environment to ferment effectively. Without a suitably low pH, fermentation can stall or finish too sweet. Acid blend corrects this, while also adding the pleasant sharpness that makes a well-balanced wine.
Key Details
- Weight: 100g
- Composition: blend of citric, tartaric, and malic acids
- Best for: grape wine, country wine, fruit wine, cider, and mead
- Use: adjusting acidity of the must before fermentation, or correcting a finished wine
How to Use
Add in small increments to the must or finished wine, stirring well and tasting between additions. A typical starting point is 1 tsp per gallon (4.5 litres), adjusted to taste. Always check pH or acidity with a test kit for best results.
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