WinExpert Private Reserve Lodi Cabernet Sauvignon – 30 Bottle Wine Kit

WinExpert Private Reserve 30 Bottle Lodi Cabernet Sauvignon

One of the finest Cabernet Sauvignon kits available for home winemakers. Crafted from premium Lodi, California grape juice concentrate with grape skins included, this WinExpert Private Reserve kit delivers blackcurrant, black cherry, vanilla, and cedar — rich, structured, and unmistakably Californian. A wine you’d be proud to serve.

Wine Characteristics

Tasting Notes

Deep garnet in the glass with a classic Californian Cab nose — blackcurrant, black cherry, vanilla, and cedar. On the palate it’s dry and full-bodied with firm, structured tannins, heavy oak, and a long, satisfying finish. A natural partner for grilled red meat, roast lamb, or aged cheese. Rewards patience in the bottle — best after 6–12 months.

What’s in the Kit

• ~14 litres of premium grape juice concentrate (Lodi, California)
• Grape skins
• Dedicated wine yeast
• Stabilisers, fining agents & oak
• Premium bottle labels
• Full step-by-step instructions

Equipment Needed

This kit requires basic winemaking equipment (not included):

• Primary fermenter (30L+ capacity with airlock)
• Secondary fermenter / carboy (23L)
• Siphon & tubing
• Hydrometer
• Thermometer
• Cleaner & sanitiser
• 30 x 750ml wine bottles, corks & corker

First-time winemaker? Browse our Wine Starter Kits for everything you need to get started.

Winemaker’s Tip

With a grape skin kit, don’t rush the clearing phase — allow adequate time for heavier tannins to settle before bottling. For best results, age this wine for at least 6 months in the bottle. A year or more will reward you with a noticeably smoother, more integrated Cabernet. Patience is well worth it with a premium kit like this.

Frequently Asked Questions

How long should I age this Cabernet Sauvignon?

It’s ready to bottle in 6–8 weeks, but this Private Reserve Cab genuinely improves with time. Aim for a minimum of 6 months in the bottle, with 12–24 months delivering the best results.

Is this kit suitable for beginners?

Yes — the main additional step is managing the grape skins (punching down the cap daily during fermentation). The instructions are clear and thorough.

What’s the difference between Private Reserve and standard Cab kits?

Private Reserve uses higher-quality juice from specific regions, combined with grape skins — delivering significantly more colour, body, tannin structure, and flavour complexity.

What foods pair well with this wine?

Grilled steak, roast beef, lamb, hearty pasta with meat sauce, or aged hard cheeses. Its full body and firm tannins stand up well to rich, flavourful dishes.

About WinExpert Private Reserve

WinExpert Private Reserve is the pinnacle of the WinExpert range — using ~14 litres of premium grape juice concentrate plus grape skins, sourced from the world’s most prestigious growing regions. No additional sugar required. Producing exceptional, cellar-worthy wines with remarkable complexity, body, and aroma, ready in just 6–8 weeks.

Note: This kit contains ingredients only. Winemaking equipment is required separately.