Mangrove Jack's M08 - Premium Cider Yeast 10g
3+ in stock
Mangrove Jack's M08 premium cider yeast for clean, crisp, dry cider. 95–100% attenuation, very high flocculation and up to 15% alcohol tolerance.
Mangrove Jack's M08 Premium Cider Yeast
Mangrove Jack's M08 is designed for clean, crisp cider fermentation with very low sulphur character.
It is highly attenuative and very highly flocculent, giving a dry profile while settling efficiently after fermentation.
Yeast Details
- Attenuation: 95–100%
- Flocculation: Very high
- Alcohol Tolerance: Up to 15% ABV
- Character: Clean, crisp and low sulphur
- Good For: Dry apple and pear cider
How to Use
Sprinkle directly onto the surface of prepared juice or must and follow the temperature guidance on the current sachet. Good juice nutrition and temperature control will still improve fermentation performance.
Substitute Yeasts
Gervin GV13 is a dependable clean cider alternative. Mangrove Jack's M02 gives a fruitier, more estery profile when available.
Cidermaker's Tip
M08 is designed to finish very dry. If the target is a sweeter cider, manage sweetness deliberately after fermentation rather than relying on the yeast to stop early.
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