Bittering Hops for Clean, Consistent Bitterness

Bittering hops are added early in the boil to deliver firm, balanced bitterness that defines your beer’s structure. These hops are usually high in alpha acids, giving you maximum bitterness with minimal vegetal matter or flavour carryover.

Popular bittering varieties include Magnum, Warrior, and Columbus — all known for clean, neutral bitterness that lets your malt and late-hop additions shine. Perfect for IPAs, stouts, pale ales, and even lagers when you want precision and efficiency in your hop bill.

Want to build out flavour too? Check out our aroma hops or grab a versatile option from our dual-purpose hops section. Available in both pellet and whole leaf formats.