Organic Extra Pale Malt - Crisp Maltings

Crisp Maltings - Organic Extra Pale Malt

Crisp Maltings Organic Extra Pale Malt is a high quality base malt used in brewing, produced from premium organic barley.

The malting process ensures minimal colour development, resulting in a pale malt that contributes to a light colour in the finished beer.

This malt is highly versatile and can be used in various beer styles, from pale ales and IPAs to lagers and blonde ales.

Key Features

• Organic: Made from certified organic barley, ensuring no synthetic chemicals or pesticides are used in its production
• Light Colour: Produces a very light wort, ideal for pale beers.
• High Enzymatic Activity: Provides the necessary enzymes for converting starches into fermentable sugars.
• Versatile: Suitable for a wide range of beer styles, adding a clean, crisp malt flavour.
• Origin: Made from Norfolk-grown barley

Benefits

• Sustainability: Organic production supports environmentally friendly farming practices.
• Consistent Quality: Crisp Maltings is known for its high standards, ensuring consistent performance in the brewhouse.
• Flavour Profile: Contributes a subtle malt character with a hint of sweetness, allowing hop and yeast flavours to shine.

Specifications

• Colour: 2.8-4.5 EBC
• Tasting: Subtle Malt Sweetness
• Usage: Up to 100% of the grain bill.

Beer Styles

Here are a few suggestions for beer styles that work well with this malt, but are not limited to:

• English Ales
• Porters
• Barley Wines
• Lagers
• NEIPAs
• IPAs

Organic Extra Pale Malt is available in bags of 500g, 3kg & 25kg subject to current stock levels.