Wheat Malt Pale (Simpsons & Crisp)
Light Wheat malt
Imparts a lighter body than barley malt and is coupled with a gently refreshing touch of acidity.
Typically added at 5% to most Light Beers to increase foam stability without affecting haze or flavour.
Mashes rarely contain more than 70% as a base malt for Wheat Beers.
This is due to relatively high glucan and protein content compared to barley which has no husks.
- Colour EBC: 2 - 6
- Tasting: Bready, Citrus, Soft Creaminess
- Usage: Up to 70%
- Beer Styles: Wheat Beer, Hefeweizen, Bitter, White IPA
Wheat malts are high in protein, which helps produce fuller-bodied beers.
It can be used as a base malt for all wheat beers or used in smaller quantities to obtain a ‘bread’ touch.
Subject to current stock levels, malt is available in bags of 500g and 3 kg.
0/5 - 0 reviews
Only users who already bought the product can add review.
