Mangrove Jacks Hard Seltzer Yeast & Nutrient

This yeast and nutrient blend is suitable for all styles of hard seltzer, formulated to produce a clean, neutral flavour and aroma profile.

Attenuation: High (90 – 100%) Floccuation: High (5/5)

Usage directions: Add directly to approx. 20L fermentation volume, stir well and leave to ferment at 20-25 °C (68-77 °F) for optimum results.


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