Lalbrew Beer Conditioning Yeast CBC-1
CBC-1 Cask & Bottle Conditioned Beer Yeast
CBC-1 has been specially selected for its refermentation ability and is recommended for secondary fermentation in the bottle/cask.
CBC-1 can ferment beers with an alcohol content up to 12-14%, due to its high resistance to alcohol and pressure.
This yeast produces no flavours and guarantees as such the original character of the beer.
Flocculation: High
Final gravity: NA
Fermentation temperature: 15 - 25 °C
Specifically for secondary fermentation in the bottle/cask.
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